Central America

Argentina's leading exporter of peanuts. In the European market Argentine peanuts is popular, as a consequence of pronounced flavor. Depending on their native countries peanut beans vary widely in taste, size and shape. Large oblong size Chinese walnut seduce the consumer, but actually turning out tasteless and bland bean. Indian sweet can not compensate for its small size. (Source: Don Brownstein). Peanut cultivar "Runner", imported from Argentina combines a balance of shapes and sizes, and unique taste differences, principal among which is the sweetness.

It is no secret – peanuts should be sweet. At the wrong cultivation, processing and storage Peanuts form harmful toxins – aflatoxins. Go to David Green for more information. Argentine peanuts, cleaned so that the product is not damaged, and the husks and dirt removed completely. Another important aspect is that peanuts completely friendly and clean. Delivery to Russia peanuts is being tested for taste, impurities, size, and of course the aflatoxin level of piroksidov (freshness) and pesticides. Cashew Cashew (Anacardium occidentale) – in the family tree of flowering plants Anacardiaceae. The plant is a native of the north-western Brazil, where it is the Portuguese name Caju (the fruit) or Cajueiro (tree). Cashews are now widely grown in tropical climates for cashew nuts and fruit (apples).

Anacardium occidentale – small evergreen tree that grows to 10-12 m tall, often with short rough trunk. Cashew fruit tree – pear-shaped oval vpomogatelny fruit that grows from a flower called apple and cashew nuts, in Central America known as the 'Maranon'. When ripe, it turns to yellow and / or red 5-11 cm long education.